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My Favorite Books on Cooking
My Favorite Books on Cooking: A list by Timothy P. Hamill "Professional Chef"

THE BEST BOOKS ON  CONFECTIONERY,  BREAD AND PASTRY
THE BEST BOOKS ON CONFECTIONERY, BREAD AND PASTRY: A list by C. Terzis "cterzis"

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"dessert"

 
 
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1. 
The Williams-Sonoma Collection: Dessert
The Williams-Sonoma Collection: Dessert by Abigail Johnson Dodge and Chuck Williams (Hardcover - Jun 5, 2002)
Buy new: $16.95 $11.53    65 Used & new from $2.30
Get it by Monday, Nov 24 if you order in the next 1 hour and choose one-day shipping.
Eligible for FREE Super Saver Shipping.
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Desserts
3. 
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever by Sherry Yard and Wolfgang Puck (Hardcover - Nov 1, 2007)
Buy new: $35.95 $23.73