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"hectolitre"
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| 5. |
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Larousse Gastronomique
by Prosper Montagne and Larousse Gastronomique
(Hardcover - Oct 2, 2001) |
| Buy new: $85.00 $53.55
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(47)
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| Excerpt - page 184: "... may be made in a delimited area (usually expressed in hectolitres per hectare) and also the minimum alcoholic content of the ..." |
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