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International Baccalaureate books for middle schoolers
International Baccalaureate books for middle schoolers: A list by Drama/English teacher "RD"

All About Jamaica
All About Jamaica: A list by Missie "Irie!"

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1. 
Jamaica (Country Guide)
Jamaica (Country Guide) by Richard Koss (Paperback - Sep 1, 2008)
Buy new: $19.99 $13.59    40 Used & new from $9.57
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Excerpt - page 45: "... WHERE TO EAT & DRINK The options for dining in Jamaica range from wildly expensive restaurants Watch for sorrel, ..."
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2. 
Guide to the Plants of the Blue Mountains of Jamaica, A
Guide to the Plants of the Blue Mountains of Jamaica, A by Susan Iremonger (Paperback - Jun 2002)
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Excerpt - page 238: "... Antilles. 238 A Guide to Plants in the Blue Mountains o/Jamaica ..."
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3. 
Food of Jamaica UK Edition: Authentic Recipes from the Jewel of the Caribean (Food of the World Cookbooks)
Food of Jamaica UK Edition: Authentic Recipes from the Jewel of the Caribean (Food of the World Cookbooks) by John DeMers and Eduardo Fuss (Paperback - Aug 15, 1998)
1 Used & new from $106.44
Excerpt - page 37: "... sauces, such as Jamaica Hell Fire. If you can't get your hands (wash them afterward!) on Scotch bonnets, you can substitute habaneros (very hot) or jalapeņos (mild). SORREL: Brought from India by way of Malaysia, this unusual plant ..."
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4. 
Latin & Caribbean Grocery Stores Demystified: A food lover's guide to the best ingredients in the traditional foods of Mexico, Peru, Chile, Argentina, ... Rico, & Jamaica (Take It with You Guides)
Latin & Caribbean Grocery Stores Demystified: A food lover's guide to the best ingredients in the traditional foods of Mexico, Peru, Chile, Argentina, ... Rico, & Jamaica (Take It with You Guides) by Linda Bladholm (Paperback - Nov 17, 2001)
31 Used & new from $1.03
Excerpt - page 107: "... flavors including tamarind, strawberry, mango, guava, orange, pifia colada, and Jamaica flower (sorrel). Look for Klass brand in 1 2-ounce packets and Natura's ..."
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5. 
Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food of the World Cookbooks)
Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Food of the World Cookbooks) by John DeMers and Eduardo Fuss (Hardcover - Aug 1, 1998)
12 Used & new from $9.48