Amazon.com: liquidise

Matilda by Roald Dahl and Quentin Blake (Paperback - Aug 16, 2007)

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Excerpt - page 69: "... get on the wrong side of Miss Trunchbull she can liquidise you like a carrot in a kitchen blender. It's nothing ..."

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Excerpt - page 87: "... that he likes, you can sneak in nourishing extras and liquidise it all together! ..."

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50 Great Curries of India, Tenth Anniversary Edition by Camellia Panjabi (Paperback - Feb 25, 2006)

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Excerpt - page 98: "... the curry leaves. Cook for 11/2 hours or until tender. Liquidise to a creamy consistency. 4 Heat half the oil in ..."

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The Complete Equine Veterinary Manual by Tony Pavford (Paperback - Oct 15, 2004)

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"liquidise"