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The Cook's Bookshelf -- Getting Started (under construction)
The Cook's Bookshelf -- Getting Started (under construction): A list by Inquisitive Dave

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SCI Recommended Reading: A list by Matthew J Cox

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1. 
A Marvelous Garland of Rare Gems: Biographies of Masters of Awareness in the Dzogchen Lineage (A Spiritual History of the Teachings of Natural Great Perfection)
A Marvelous Garland of Rare Gems: Biographies of Masters of Awareness in the Dzogchen Lineage (A Spiritual History of the Teachings of Natural Great Perfection) by Nyoshul Khenpo Jamyang Dorjé, Sogyal Rinpoche, and Richard Barron (Chökyi Nyima) (Hardcover - Nov 1, 2005)
Buy new: $49.00 $32.34    23 Used & new from $31.33
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5.0 out of 5 stars (1)
Excerpt - page 246: "... 246 A MARVELOUS GARLAND OF RARE GEMS bag of roasted barley flour, proving that he had fully upheld the four ..."
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2. 
ROASTED PORK JUICE dehydrated sauce in powder - 28 Oz
ROASTED PORK JUICE dehydrated sauce in powder - 28 Oz by Blessac the European importer of rare spices
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3. 
The Roasted Vegetable
The Roasted Vegetable by Andrea Chesman (Paperback - Feb 25, 2002)
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4.8 out of 5 stars (10)
Excerpt - page 41: "... That must be because they are the rare individuals who have tasted fresh parsnips, which are quite sweet when roasted. ..."
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4. 
CAFE 92: an exotic and rare blend of business and pleasure. (European Coffee Congress, 1992): An article from: Tea & Coffee Trade Journal
CAFE 92: an exotic and rare blend of business and pleasure. (European Coffee Congress, 1992): An article from: Tea & Coffee Trade Journal by Jonathan Bell (Digital - Jul 28, 2005) - HTML
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5. 
Extractive Metallurgy of Rare Earths