| NOUN | plant | clary sage, Salvia clarea | stout Mediterranean sage with white or pink or violet flowers |
|---|---|---|---|
| food | clary sage | fresh leaves used in omelets and fritters and with lamb |
| Meaning | stout Mediterranean sage with white or pink or violet flowers; yields oil used as a flavoring and in perfumery. | |
|---|---|---|
| Synonym | Salvia clarea | |
| Parts | clary sage | Fresh leaves used in omelets and fritters and with lamb |
| Broader | sage, salvia | Any of various plants of the genus Salvia |
| Meaning | Fresh leaves used in omelets and fritters and with lamb. | |
|---|---|---|
| Part of | clary sage, Salvia clarea | stout Mediterranean sage with white or pink or violet flowers |
| Broader | sage | aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game / game etc |
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